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Per4m Egg White Protein Powder

£27.99 GBP

A game-changing dairy-free protein powder that delivers 21g of high-quality protein per serving. Sourced from free-range eggs, it provides a complete amino acid profile, supporting muscle growth, recovery, and satiety. With no lactose, it’s the perfect alternative to whey for those who struggle with digestion or bloating.

  • 21g High-Quality Protein – Equivalent to four egg whites, with fewer calories.
  • Lactose-Free & Dairy-Free – Smooth digestion, no bloating.
  • Complete Amino Acid Profile – Contains all 9 essential amino acids for optimal recovery.
  • Added MCTs – Healthy fats for sustained energy and appetite control.

Egg protein isn’t just for shakes—its soft, fluffy texture makes it perfect for baking. You can use egg protein to make delicious Protein Muffins, Cakes, Cookies, and even Low-Carb Bread!

Whether blended into a shake or used in the kitchen, Per4m Egg White Protein Powder is the ultimate choice for gut-friendly, high-quality nutrition.

USAGE
Mix 1 scoop (30g) with 200ml of water or milk in a shaker or blender. Consume 1 serving between meals and another immediately post-exercise or physical activity.

NUTRITIONALS (Based on Caramel Biscuit)

Nutrient Per 100g Per 30g Serving %RI*
Energy 1633kJ / 390kcal 490kJ / 117kcal 6%
Fat 7.3g 2.2g 3%
- Saturates 4.5g 1.3g 7%
Carbohydrate 9.0g 2.7g 1%
- Sugars 6.4g 1.9g 2%
Fibre 1.7g 0.5g -
Protein 71g 21g 43%
Salt 0.22g 0.07g 1%

RI = Reference intake of an average adult (8400kJ / 2000kcal).

INGREDIENTS (Based on Caramel Biscuit)
Egg Albumin, Coconut Oil Powder, Medium Chain Triglyceride Powder, Flavouring, Thickener (Sodium Carboxymethyl Cellulose), Colour (Ammonia Caramel), Sweetener (Sucralose).

For allergens, see ingredients highlighted in bold.

Additional information